Chicken with Prunes Recipe - Luminarc Smart Cuisine

Chicken with Prunes Recipe - Luminarc Smart Cuisine

Ready in: 20 mins| Serving: 4


  • 4 pieces chicken thighs
  • Salt and pepper (to taste)
  • A pinch of oregano
  • 3 cloves of garlic (minced)
  • ½ cup balsamic vinegar
  • ½ cup capers
  • ½ cup green olives
  • 3 tbsp. brown sugar
  • 1/3 cup olive oil
  • Prunes pitted


  1. In a medium sized bowl, whisk salt, pepper, dried oregano, balsamic vinegar, olive oil, garlic and capers
  2. Place the chicken pieces in a dish and pour the marinade on top. Coat the chicken well and let it sit for about 30 minutes in a refrigerator
  3. Add green olives and prunes pitted on the sides of the dish. Bake the chicken until tender
Remove the chicken from the over and serve hot

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    • Fahad Shariff
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