Duration: 1 day
- 2 cups heavy whipping cream
- 400 ml. sweetened condensed milk
- 1 large spoon strawberry puree
- In a mixing bowl, prepare ice-cream base by whisking heavy whipping cream until thick. Add in sweetened condensed milk. Whisk it well and freeze overnight.
- Take out small scoops from the base and add to a small bowl.
- Add strawberry puree. Mix well.
- Serve with rainbow sprinkles.
- Fahad Shariff